Organic Ingredients
Garlic, Paprika, Sugar, Onion, French Grey Sea Salt, Mixed Peppercorns, Crushed Red Peppers, Cayenne, Ancho, Thyme, Cumin, Parsley.
How to use without a Recipe
Use 14 g (1 tbsp) for every 454 grams (1 lbs)
Add on to your protein, letting the spices infuse as you grill, fry, or roast your dish.
Use it as a marinade with your favourite neutral oil or vinaigrette.
See our Cajun Chicken Pasta recipe.
Suggested Uses
Grilled Chicken
Fast-fry with Chicken or Pork
Cajun Chicken Pasta
Blackened Salmon
Shrimp Skewers

