Organic Ingredients
Onion, Garlic, Mustard, French Grey Sea Salt, Mixed Peppercorns, Parsley.
Allergens: Mustard
How to use without a Recipe
Use 14 g (1 tbsp) for every 454 grams (1 lbs)
Add on to your protein, letting the spices infuse as you grill, fry, or roast your dish.
Use it as a marinade with your favourite neutral oil or vinaigrette.
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Suggested Uses
Burgers
Meatloaf
Shepard’s Pie
Roasted Greek Potatoes

